Five Mushroom Dual Extract

• Liquid Mushroom Dual Extract
• 5 Certified Organic & wildcrafted mushrooms
• Fully mature Turkey Tail, Red Reishi, Lion's Mane, Chaga, and Cordyceps mushrooms
• United States Grown only
• Shelf Stable

Half Hill Farm's Five Mushroom Dual Extract is made by carefully processing the mature fruit bodies of five types of mushrooms (red reishi, turkey tail, lion's mane, chaga, and cordyceps) using hot water, vacuum extraction, and organic alcohol methods. Our full-spectrum mushroom dual extract is manufactured and bottled in our licensed manufacturing kitchen in Woodbury, TN, and has a shelf life of 1 year.

Five Mushroom Dual Extract Suggested Use: Half Hill Farm's Five Mushroom Dual Extract comes in two sizes: 100 ml (3.38 oz. - ten servings) and 200 ml (6.76 oz. - 20 servings). A serving size is 2 teaspoons. Use them in tea, coffee, or infuse them into baked goods, candy, or other food products to add all five mushrooms to your diet. This blend has a slightly bitter, earthy flavor that dilutes with full servings of food and drink.

Liquid Five mushroom dual extract vs. powdered mushroom blend capsules: Powdered mushroom capsules available in the U.S. are typically made from the mycelium of mushrooms grown on grain, usually a rice substrate, and then ground into a capsule. Powdered mushroom capsules are typically made from the mycelium of mushrooms that are grown on grain, usually a rice substrate, and then ground into a capsule. This process produces the majority of popular brands. They are the easiest to manufacture, fastest to market, and most profitable to scale.

Liquid extracts are an older, slower method. Dual extracts combine the hot water and alcohol extractions over a month-long process and remove most of the mushroom's biomass weight for a more bioavailable full spectrum of extractable compounds. Liquid extracts using fully mature mushrooms ensure none of the growing substrate is part of the end product.